Ruby Gin Filipino Restaurant Online Ordering Menu

2 N Old Corry Field Rd
Pensacola, FL 32507

11:00 AM - 8:00 PM

100% of 46 customers recommended

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APPETIZERS

Bang Bang Shrimp

Crispy shrimp, tossed in a creamy, spicy sauce.

Extra Bang Bang Shrimp

Deep fried chicken wings with our special seasoning.

Mini springs rolls filled with diced pork and spices. Served with our sweet and sour sauce.

Grilled pork in a stick served with our special sauce and seasoning.

Steamed bun filled with a savory meat filling and cook by steam.

Pork BBQ (1 pcs)

SOUPS

This Filipino porridge dish features chicken wings and rice in chicken broth seasoned with onions, ginger and garlic.

Cooked with wedges of sayote, chili pepper in broth flavored with ginger, onions and fish sauce.

Chicken noodle soup with green onion, cabbage, and egg.

Pampano Sarciado (Medium)

Pampano Sinigang

Extra large Pampano Sinigang

Sour stewed with tamarinds, tomatoes, garlic, onions, and other vegetables.

Shrimp Sinigang

Sour stewed with tamarinds, tomatoes, garlic, onions, and other vegetables.

Tinola Without Meat

Vegetable Sinigang

Extra Soup (Mami)

HOUSE SPECIALS

Made with beef, broccoli in a brown sauce.

A stew made from long chilies, coconut milk, shrimp paste, onion, pork, garlic and green beans.

Made with onions and strips of sirloin beef slowly cooked in soy sauce and calamansi juice.

Composed variously of paprika, oregano, salt, garlic, and vinegar to preserve and enhance its flavor.

Chicken Afritada

Made with chicken simmered in tomato sauce and dressed with potatoes, bell peppers, onions, and carrots.

Consisting of meat cooked quickly with vegetables such as bean sprouts, cabbage, and celery and bound in a starch-thickened sauce.

Savory stew of prok meat, offal simmered in a rich, spicy dark gravy of pig blood, and vinegar.

Ginisang Ampalaya

Pork loin cooked with soy sauce and vinegar, sauteed with some spices along with carrots, red or green bell pepper, and green peas.

Based of stew meat, peanut butter and vegetables.

A traditional stew from the Philippines with sliced pork, liverwurst in tomato sauce and vegetables.

Monggo with Bangus

Indigenous Filipino dish from the northern regions of the Philippines is made from mixed vegetables, pork, steamed in fish or shrimp sauce.

Pineapple Chicken

Composed variously of paprika, oregano, salt, garlic, and vinegar to preserve and enhance its flavor.

Fried rice is dish of steamed rice stir-fried in wok mix with egg, vegetables, and meat.

Garlic Rice Cup

Big Garlic Rice

Mixed Chicken & Pork Adobo

Scabetche Pampano

DEEP FRIED HOUSE SPECIALS

Crispy pork belly deep-fried.

Roasted whole chicken.

Marinated Bangus

Marinated deep fried bangus.

Sarciadong Isda (Small)

Sarciadong Isda (Extra Large)

Fried Tilapia (X-Large)

Fried fish in a sauteed tomato, and topped.

Fried Tilapia ( Small)

Fried fish in a sauteed tomato, and topped.

Sarciadong Isda (Medium)

Fried Tilapia (Large)

Fried fish in a sauteed tomato, and topped.

Pampano Sarciado (Extra Large)

Fried Tilapia (Medium)

Fried fish in a sauteed tomato, and topped.

Sarciading Isda (Lg)

Fried Pampano (Medium)

Fried Pampano (Large)

Pampano Sarciado (Medium)

Pampano Sarciado (Small)

Pampano Sarciado (Large)

NOODLES HOUSE SPECIALS

Pancit Guisado (Bihon)

Sauteed thin noodles, meat and vegetables.

Combo Pancit Guisado (Bihon)

Thick noodle dish with vegetables, chicken, pork, or shrimp.

Pancit Canton Combo

Mixed Pancit Canton/Bihon

Small Tray Palabok

BREAKFAST / ALMUSAL

Served with longanisa or the famous Pinoy sausage, sinangag or savory garlic fried rice and eggs.

Served with fried eggs, garlic rice and meat marinated only with salt, sugar and saltpeter.

Served with garlic rice, fried eggs, and fried milk fish.

Big Garlic Rice

DESSERTS / MERIENDA

Halo-Halo (Small)

A popular Filipino dessert with mixtures of shaved ice and evaporated milk to which are added various boiled sweet beans, jello and fruits.

Mix of shaved ice, corn kernels, sugar and milk.

Consists of plantain bananas wrapped in spring rolls and covered in brown sugar.

Ice Cream (1 Scoop)

Filipino desserts

BEVERAGES

Arnold Palmer Drink

Half & Half Tea

Cup Of Water/Ice

Gatorade (small)

Monster Energy Drinks

EXTRAS

Garlic Rice Cup

Extra Longanisa

Extra Chili/Mang Thomas Sauce

Big Garlic Rice

Extra Sili Labuyo

Upgrade Garlic Rice

Bang-Bang Sauce

Extra Halo-Halo (Sahog)

White Rice (Small)

Extra Bang-Bang Sauce

Extra BBQ sauce

Extra Soup (Mami)

gift certificate

Extra Bang Bang Shrimp

Extra Banana ketsup

Extra Chicharon

Extra garlic in soup

Extra green beans

Extra Mang Thomas sauce

Extra Meat Fried Rice

Extra Meat Pancit

Extra Pork (Sahog)

extra sauce (sabaw)

Extra Sauce Soy

Extra Sili/Chili Pepper

Extra Pepper (Sili)

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